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Non-Hybrid ''Peppers'' Seed Pack 12-Varieties
Non-Hybrid ''Peppers'' Seed Pack 12-Varieties
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Chili peppers originated in the Americas. Peppers are prized as a spice, as a vegetable, and as medicine. Chilis love heat and sunshine and will do well as field crops or in containers. High in vitamins A, B and B6. Chili was indigenous to Central, South America and the West Indies with 5000 thousands years of history, as the first cultivation of chili was around 3000 BC. The Heirloom Chili Pepper seed pack provides 12 kinds of hard-to-find, yet easy-to-grow chilis from all over the Americas. With 2 kinds of Habanero, Jalapeno, Tabasco, Thai, Cayenne, and many more, your need for heat will be satisfied! Join the Heirloom Chili movement and start growing them at home today!
  • 12 Varieties (detailed seed list below)
  • 395+ Seeds
  • 100% Non-GMO
  • Non-Hybrid Seeds – Plants will continue to product seeds for the next year’s harvest.
  • 100% American Grown
  • Highest SEED COUNT for the money
  • Long Term Shelf Life – Provides up to DOUBLE the shelf-life of other seeds (7+ years) USDA developed moisture reduction method for long-term storage.
 
Anaheim
Anaheim or New Mexican peppers are medium-hot peppers that are a major feature of Southwestern cooking and are frequently used to make decorative wall hangings.
Anchos
Called poblanos when fresh and anchos when dried, these glossy, flattened chiles are dark, shiny green, ripening to brilliant red, and are usable at either stage. They are 4-5 in. long, distinctively heart shaped, and generally mild.
Black Hungarian
The Hungarian Black chile pepper is a rare and unusual variety of east european hot pepper. The chillies are mildly hot and delicious, with a shape much like that of Jalapeno chillies. The purple flowers enhance the ornamental qualities of this tall Hungarian heirloom rarity.
Large Red Cherry
The cherry pepper is a small, sweet, and mild to medium pepper that derives its name from its shape and appearance. When fully ripe cherry peppers are a luscious bright red, delightfully round and about the size of a cherry tomato.
Long Slim Cayenne
The 6x3/4-inch red wrinkled fruits are very hot. Dried and crushed they are sprinkled on noodles and pizza and used to make fiery hot sauces.
Orange Habanero
One of the hottest peppers, this pepper produces high yields in 90 days. The pepper has an average heat rating for a Habanero. (HOT!!) The pod is typically 1.5 inches long. Harvest when it turns a bright orange.
Red Habanero
These can be twice as spicy as the common orange habanero, so use caution as you enjoy the incredible warmth and rich, smoky-citrus taste of these lantern-shaped 2-inch fruit.
Jalapeno
Pods are 3.5 inches long by 1.5 inches wide at shoulder, tapering to a blunt tip, cylindrical, thick walls, smooth, with well filled seed cavity. Dark olive green fruit turning red at maturity. Plants are upright, 26-36 inches tall, with pendant fruit. Produces continuous yields of peppers.
Serrano
Said to be one of the hottest peppers available. Abundant small fruits ripen from dark green to deep crimson. Excellent for making pepper sauce and hot chili sauce.
Tabasco
The Tabasco pepper is a variety of chile pepper best known through its use in Tabasco sauce. The tapered fruits, around 4 cm long, are initially pale yellowish-green and turn yellow and orange before ripening to bright red.
Thai Hot
The Southeast Asian peppers, known as “bird’s eye” peppers or chili padi, are small and hot. They aren’t as scorching as the very hottest peppers but they’re hot enough to require some care in handling. The peppers are slightly curvy and end in a point. They change color from green to red as they ripen.
Yellow Wax
Yellow wax peppers are technically a hot pepper, though they contain so little capsaicin that they can be eaten the same way as one would an apple. They are delicious raw and work very well in light salsas.
 
Seed Type: Oz. Count*
Pepper: Anaheim
Pepper: Ancho
Pepper: Black Hungarian
Pepper: Cayenne Long Slim
Pepper: Habanero, Orange
Pepper: Habanero, Red Caribbean
Pepper: Jalapeno M
Pepper: Large Red Cherry
Pepper: Serrano
Pepper: Tabasco
Pepper: Thai Hot
Pepper: Yellow Wax
0.35
0.35
0.18
0.35
0.18
0.18
0.35
0.35
0.35
0.35
0.18
0.35
40
40
20
40
20
20
40
40
40
40
20
40
  
 
Heirloom Organics Non-Hybrid Seed Packs are the largest quantity of seeds for the money, by count and weight, that can you buy. Our seed packs are designed for big gardens with LOTS of seed for storage. Our seed packs are designed to deliver bulk seed quantity, at wholesale prices, in integrated packs designed for specific environments. Heirloom Organics Seed Packs list seed counts and weights on each pack so you know what you are getting. We don’t use little “packets” like you see in the store, with a pinch of seeds in each envelope. We use substantial amounts of each variety so you have plenty of seed for now and the future. Even for bartering should you need it!
 
Our seed packs are sold in well-designed, integrated, packs so we can deliver wholesale weights and pricing as well as a good balance of varieties for nutrition, growing environment and storage needs. Each seed pack is specifically designed to support your family’s needs and conditions depending on where you live, how many are in your family/group and what your nutritional and storage needs are. Heirloom Organics Non-Hybrid Seed Packs provide not only the largest quantity of seed for the purchase price, but packaged properly for long term storage as well. Early indicators of seed shortages have emerged.
 
Heirloom Organics Non-Hybrid Seed Packs are processed for long-term storage, increasing the shelf-life of our seeds by many years. We use the methods developed and approved by the U.S. Dept. of Agriculture (USDA) for processing and packaging seeds for long-term storage. Heirloom Organics is the only supplier of seeds that has studied and implemented these methods developed by the USDA. No other seeds available today incorporate these advanced methods for seed packaging and storage. Heirloom Organics Seed Packs are truly the food source of tomorrow, packaged with advanced storage methods today.
 
All seeds have on average between 5-7 years shelf life is store under the right conditions. The shelf life varies per the variety of the seed, but each pack is marked with the manufacturer date and expiration date. Each variety of seed has its own natural seed life. On any of the seeds that have been prepared for long term storage we have DOUBLED the natural shelf life of the seeds. For longest storage life, you should store the seeds in a cool and dry place. There are desiccants in the buckets that can be reused if the bucket is opened. You can store seeds in a refrigerator or the freezer or a cool, dry closet. If you freeze them, do not thaw and refreeze. If you do choose to plant them and harvest the seeds, remember that those seeds will keep for however long the natural shelf life is for that variety.

Due to ongoing seed shortages, seed varieties subject to change without notice. Replacements will be as close as possible and will be included in your order documentation. 

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